July 24, 2019
July Member Appreciation Event
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November Lunch & Learn - Event Design that Creates Lasting Memories

15 November, 2018
11:30 AM - 1:30 PM
Stella Plantation
4881 Highway 39
Braithwaite, LA, 70040
United States
MPI Gulf States
Phone: 504-304-7261

Pre-registration for this event has closed. In order to attend, you will have to register on-site.

Please contact Jan Allen at administration@mpigulfstates.org or call 504-304-7261 with any questions.

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In this session, planners will learn best practices on how to become better logistical experts by taking experience design to a different level.

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 This program is pre-approved for a one hour education credit through the Events Industry Council (EIC)



Clarke Allen

Clarke is the founder and owner of the Clarke Allen Group, headquartered in Charlotte, North Carolina.  His entrepreneurial spirit and restless creativity propelled Clarke to open several businesses, becoming one of the most respected event design and production companies on the east coast.  Clarke is known for his ability to build client relationships and vendor partnerships. 


Complementary Shuttle from Mardi Gras World to Stella Plantation  Departing Mardi Gras World 10:30 am and arriving 11:30 am

Departing Stella Plantation 1:40 pm arriving 2:40 pm

Parking is free at both locations

Map to River City City Venues Onsite Parking Lot



Stella Plantation

Stella Plantation is set on 1500 acres of picturesque landscape just 20 miles from downtown New Orleans. The plantation is over 200 years old and stands out along the Mississippi River, just 20 miles from downtown New Orleans. With various venue spaces, all unique to each other, Stella is the ideal location for an event of any size or fashion.

Twelve Seasons

Mr. Mudbug & 12 Seasons Catering is a unique catering company offering custom catering throughout the United States. Our company began catering in 1986 with Cajun-style seafood experiences and authentic crawfish boils. Over the years, we’ve transformed as a company. 12 seasons catering now offers a variety of elevated and sophisticated menu options to suit clients’ needs, including innovative presentation options, expertly trained staff and a catering team with over 55 years of combined experience.


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